Supplementary Value of Protein Enriched Cereal Foods Containing Varying Amounts of Proteins to Poor Rice and Ragi Diets


Affiliations

  • Central Food Technological Research Institute, Mysore, India

Abstract

Rice and ragi (Eleusine coracana) are consumed as a staple food by a large majority of the population in some parts of India and in some other developing countries.

Subject Discipline

Alternative Medicine

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