Manual on Food and Nutrition Policy
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Authors
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Rajammal P. Devadas
Abstract
The fields of food and nutrition are becoming more and more important in the context of current economic and social development of nations. At the present time, there is greater emphasis in national activities on the prevention of malnutrition and elimination of under nutrition, than ever before.Downloads
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Published
1971-07-01
How to Cite
Devadas, R. P. (1971). Manual on Food and Nutrition Policy. The Indian Journal of Nutrition and Dietetics, 8(4), 220–220. Retrieved from http://informaticsjournals.com/index.php/ijnd/article/view/11345
Issue
Section
Book Review
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