The Complete Hand Book of Nutrition
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Authors
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P. Parvathi Easwaran
Abstract
This book has a unique approach unlike other available handbooks on nutrition in that along with nutrition factors, related aspects such as fasting, herbs, poisons in food, vegetarianism versus nonvegetarianism and beauty hints are given.Downloads
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Published
1976-11-01
How to Cite
Parvathi Easwaran, P. (1976). The Complete Hand Book of Nutrition. The Indian Journal of Nutrition and Dietetics, 13(11), 390–390. Retrieved from http://informaticsjournals.com/index.php/ijnd/article/view/11690
Issue
Section
Book Review
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