Sensory Evaluation of Chips made from Control, Germinated and Germinated - Fermented Grain Sorghum (Sorghum bicolor (L.) Moench)


Affiliations

  • Marathwada Agricultural University, College of Agricultural Technology, Parbhani, India

Abstract

Grain sorghum (Sorghum bicolor (L.) Moench) is one of the important food crops grown in many parts of Africa and Asia. It forms a staple diet for poorer masses of the people in many countries. Usually the grains are powdered and the whole flour is made into unleavened bread and consumed.

Subject Discipline

Health Care and Hospital Management

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