Rheological Quality of Rasogolla and Soy-Rasogolla


Affiliations

  • West Bengal University of Animal and Fishery Sciences, Department of Dairy Technology, India

Abstract

Rasogolla is one of the most popular milk product of India. Method for preparation of rasogolla from cow milk chana has been standardized.

Subject Discipline

Alternative Medicine

Full Text:

Refbacks

  • There are currently no refbacks.