The Shelf-Life and Acceptability of Vegetable Protein Mixes with Limabean

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Authors

  • G. Geetha
     Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,IN
  • V. Suja
     Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043 ,IN

Abstract

One of the major problems that the world faces today is the nutrition of children. A healthy child today, means a stronger and prosperous India, tomorrow. At present, millions of people in the developing countries suffer from endemic undernutrition and associated diseases. In tropical regions like ours, where milk is expensive, low cost infant foods can be made from mixtures of cereals or root crops with beans or pulses.

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Published

1996-07-01

How to Cite

Geetha, G., & Suja, V. (1996). The Shelf-Life and Acceptability of Vegetable Protein Mixes with Limabean. The Indian Journal of Nutrition and Dietetics, 33(7), 163–166. Retrieved from http://informaticsjournals.com/index.php/ijnd/article/view/13872

Issue

Volume 33, Issue 7, July 1996

Section

Articles

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