Quality and Storage Stability of Crude Palm Oil and its Blends


Affiliations

  • Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Department of Biochemistry, Coimbatore, India

Abstract

Fat is an important component of human diet and fulfils several nutritional functions. It is a concentrated source of energy and helps to increase the caloric density of diets. It is an important source of essential fatty acids, a carrier of fat soluble vitamins and facilitates their absorption and mobilisation. In India, vegetable oils are the major source of dietary fats.

Subject Discipline

Alternative Medicine

Full Text:

Refbacks

  • There are currently no refbacks.