Pappa Ammal, R., & Pushpa, A. (2012). Evaluation of Thrombolytic and Cytotoxic Effect of Curry Leaves (<I>Murraya koenigii</I>). The Indian Journal of Nutrition and Dietetics, 49(9), 371–374. Retrieved from http://informaticsjournals.com/index.php/ijnd/article/view/4547