KAMALANATHAN, G. Proceedings SOS/70 Third International Congress of Food Science and Technology. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 11, n. 6, p. 366–367, 1974. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/10065. Acesso em: 28 apr. 2024.