BANERJEE, U.; CHAKRABARTI, C. H. . Effect of Supplementation of some Essential Amino Acids on Tissue Levels of Cholesterol and Phospholipid of Albino Rats Fed Different Pulse Proteins. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 10, n. 2, p. 68–74, 1973. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/10153. Acesso em: 6 may. 2024.