KAMALANATHAN, G. The Almanac of the Canning, Freezing, Preserving Industries 1972. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 11, n. 4, p. 244–245, 1974. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/10306. Acesso em: 4 may. 2024.