JAGANNATHAN, S. N. Food Hygiene and Food Hazards. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 10, n. 4, p. 213–214, 1973. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/10481. Acesso em: 7 may. 2024.