UNTAWALA, G. G.; GANGWAR, P. C.; MOHAN, G. Effect of Dewinging on Growth Rate and Carcass Characteristics in W. L. H. Chicks. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 9, n. 2, p. 81–87, 1972. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/10587. Acesso em: 8 may. 2024.