PURI, R.; CHAWLA, P.; MEHTA, S. Retention of Nutrition and Health Knowledge and Practices-After an In-Service Training Programme. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 21, n. 12, p. 437–443, 1984. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/11068. Acesso em: 28 apr. 2024.