OKE, O. L. Some Aspects of Amino Acid Composition of Leaf Protein. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 8, n. 6, p. 319–324, 1971. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/11287. Acesso em: 3 may. 2024.