DUTTA, N. K. Post Harvest Biology and Handling of Fruits and Vegetables. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 14, n. 5, p. 144–144, 1977. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/11900. Acesso em: 28 apr. 2024.