THILAKAVATHY, S.; VASANTHAMANI, G.; AJIBA, T. Glycemic Effect of Selected Recipes. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 44, n. 9, p. 421–426, 2007. Disponível em: http://informaticsjournals.com/index.php/ijnd/article/view/6153. Acesso em: 27 apr. 2024.