Baruah, K. K., Baruah, R. N., Baruah, K. K., Baruah, B. and Das, A. (1988) “Influence of Various Levels of Protein on Certain Blood Constituents of Purebred Jersey Heifers”, The Indian Journal of Nutrition and Dietetics, 25(8), pp. 265–268. Available at: http://informaticsjournals.com/index.php/ijnd/article/view/13600 (Accessed: 2 May 2024).