Anitha, R. N., Department of Food Service Management and Dietetics, Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore - 641 043, India
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The Indian Journal of Nutrition and Dietetics Volume 34, Issue 10, October 1997 - Original Articles
Extending the Shelf-Life of Fruits and Vegetables Using Indigenous Methods of Storage
Abstract