Madhu, Ashwini S., Department of Food Science and Nutrition, University of Mysore, Manasagangotri, Mysore - 570 006, India

• The Indian Journal of Nutrition and Dietetics Volume 44, Issue 4, April 2007 - Original Articles
  Nutritional Composition and in Vitro Starch and Protein Digestibility of Rice Flakes of Different Thickness
  Abstract