Bhavani, K. N., Plot No. 176, LB. Nagar, H.M.T. Society, Shapumagar, Hyderabad - 500 055, Andhra Pradesh, India

• The Indian Journal of Nutrition and Dietetics Volume 33, Issue 10, October 1996 - Original Articles
  Suitability of Curry Leaves and Carrot Powder in Snack Preparation
  Abstract