DAUNDKAR, P. S.; VEMU, B.; DUMKA, V. K.; SHARMA, S. K.; GUPTA, K. Amelioration of Quinalphos-Induced Oxidative Stress by <I>Emblica officinalis</I> Fruit Extracts in Rats. Toxicology International, [S. l.], v. 24, n. 3, p. 301–308, 2017. Disponível em: http://informaticsjournals.com/index.php/toxi/article/view/21107. Acesso em: 29 mar. 2024.