The New Dalda Cook Book

Jump To References Section

Authors

  • V. Anuradha

Abstract

This book carries over 180 delicious easy to follow recipes both Indian and Western. Interestingly classified under 14 headings starting with splendid soups and ending with drinks, the recipes cover all items of a meal with eye catching illustrations.

Downloads

Download data is not yet available.

Downloads

Published

1978-03-01

How to Cite

Anuradha, V. (1978). The New Dalda Cook Book. The Indian Journal of Nutrition and Dietetics, 15(3), 98–98. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/12126

Issue

Volume 15, Issue 3, March 1978

Section

Book Review

License

All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).

Please contact us at [email protected] for permissions related to commercial use of the article(s).

 

Most read articles by the same author(s)

1 2 3 4 > >>