@article{V. A._Leela_Hariharan_Venkat Rao_Rajalakshmi_Swaminathan_Parpia_1965, title={Mutual and Amino Acid Supplementation of Proteins Iil the Nutritive Value of Blends of Soyabean, Sesame and Milk Proteins fortified with Limiting Amino Acids}, volume={2}, url={https://informaticsjournals.com/index.php/ijnd/article/view/14425}, abstractNote={In view of the acute shortage in milk production in India and other developing countries, investigations have been carried out by several workers on the preparation of dried milk substitutes suitable for feeding infants.}, number={1}, journal={The Indian Journal of Nutrition and Dietetics}, author={V. A. and Leela, R. and Hariharan, K. and Venkat Rao, S. and Rajalakshmi, D. and Swaminathan, M. and Parpia, H. A. B.}, year={1965}, month={Jan.}, pages={17–20} }