Roy, R. K., & Lakshmi, V. (2002). Evaluation of Different Parameters Pertaining to the Nutritional Status and its Impact on the Treatment of Head, Neck and Oesophageal Malignancies. The Indian Journal of Nutrition and Dietetics, 39(10), 444–452. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/6731