GHOSH, R.; MISHRA, S.; JATI, H. Millet: The Food for Millennium. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 60, n. 3, p. 460–469, 2023. DOI: 10.21048/IJND.2023.60.3.33191. Disponível em: https://informaticsjournals.com/index.php/ijnd/article/view/33191. Acesso em: 27 jul. 2024.