KONDAIAH, N. Consumption Pattern of Meat and Eggs in a Rural Area. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 21, n. 12, p. 444–447, 1984. Disponível em: https://informaticsjournals.com/index.php/ijnd/article/view/11069. Acesso em: 7 may. 2024.