PUNEKAR, B. D.; NADKARNI, R. Nutritive Value of Pea-Pods. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 14, n. 12, p. 370–373, 1977. Disponível em: https://informaticsjournals.com/index.php/ijnd/article/view/11815. Acesso em: 28 apr. 2024.