RAMANUJA, M. N.; SUSHEELA, B. A.; VALLI DEVI, A.; SARMA, M. L.; KOTESWARA RAO, M. V. R.; RAO, N. A. N.; VIJAYARAGHAVAN, P. K. Proximate and Mineral Composition of Some Processed Military Rations. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 4, n. 4, p. 311–317, 1967. Disponível em: https://informaticsjournals.com/index.php/ijnd/article/view/14280. Acesso em: 3 may. 2024.