DURDURAN, Y.; TASKIN, H.; DEMIR, L. S.; SAGDIÇ, A.; UYAR, M.; EVCI, R.; SAHIN, T. K. Food Safety Practices of Women Aged 18-65 Years: A Sample from Turkey. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 59, n. 1, p. 53–65, 2022. DOI: 10.21048/IJND.2022.59.1.28193. Disponível em: https://informaticsjournals.com/index.php/ijnd/article/view/28193. Acesso em: 29 mar. 2024.