Varma, M., Sharma, R. G. and Mahindroo, R. (1996) “Food Practices and Dietary Intakes of Cancer Patients in Jaipur”, The Indian Journal of Nutrition and Dietetics, 33(3), pp. 52–58. Available at: https://informaticsjournals.com/index.php/ijnd/article/view/13914 (Accessed: 6 May 2024).