Brahmankar, D. M., A. K. Dorle, and M. C. Nath. “The Influence of Different Fats on Various Factors Related to Atherosclerosis and Vascular Occlusion”. The Indian Journal of Nutrition and Dietetics, vol. 4, no. 2, Apr. 1967, pp. 88-92, https://informaticsjournals.com/index.php/ijnd/article/view/14337.