Yegammai, C., S. Radha Devi, and N. M. Taara. “Hypocholesterolemic Effect of Oil Blends in Albino Rats”. The Indian Journal of Nutrition and Dietetics, vol. 46, no. 8, Aug. 2009, pp. 314-9, https://informaticsjournals.com/index.php/ijnd/article/view/4842.