Felicite, Mbiapo, and Ejoh A. Richard. “Nutrient Composition of Underutilised Plant Food Sources in Cameroon”. The Indian Journal of Nutrition and Dietetics 32, no. 4 (April 1, 1995): 100–105. Accessed August 26, 2024. https://informaticsjournals.com/index.php/ijnd/article/view/7933.