Kamalanathan, Godavari. “Proceedings of the European Society of Toxicology: Toxicology Aspects of Food Safety”. The Indian Journal of Nutrition and Dietetics 18, no. 10 (October 1, 1982): 376–376. Accessed May 5, 2024. https://informaticsjournals.com/index.php/ijnd/article/view/12697.