1.
Ramani R, Murthy NK, Annapurani S. Fibre, Oxalic Acid and Phytin Phosphorus in the Diets and Blood Cholesterol Levels of Selected Adult Population of Tamil Nadu. IJND [Internet]. 1986 Nov. 1 [cited 2024 Apr. 24];23(11):309-14. Available from: https://informaticsjournals.com/index.php/ijnd/article/view/13211