1.
Nazni P, Amirthaveni M, Poongodi Vijayakumar T. Impact of Flaxseed Based Therapeutic Food on Selected Type II Diabetic Patients. IJND [Internet]. 2006 Apr. 1 [cited 2024 Mar. 29];43(4):141-5. Available from: https://informaticsjournals.com/index.php/ijnd/article/view/6349