Prakash, Jamuna, Department of Studies in Food Science and Nutrition, University of Mysore, Manasagangotri, Mysore-570 006, India
-
The Indian Journal of Nutrition and Dietetics Volume 43, Issue 6, June 2006 - Original Articles
Effect of Spices on in Vitro Protein Digestibility of Cereal Pulse Mixtures
Abstract -
The Indian Journal of Nutrition and Dietetics Volume 43, Issue 3, March 2006 - Original Articles
Quality Characteristics of Lime Pickles Prepared Using Different Salts
Abstract