Udayasekhara Rao, P., National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania P. 0., Hyderabad-500 007, A. P, India

• The Indian Journal of Nutrition and Dietetics Volume 17, Issue 11, November 1980 - Original Articles
  Protein and Amino Acid Content of High Yielding Varieties of Bengal Gram (Cicer arietinum) and their Diallel Crosses
  Abstract