Goswami, Anita Kumari, India

• Journal of Indian Dietetics Association Volume 43, Issue 2, December 2020 - Articles
  Microbial Spoilage of Bakery Products and Its Control by Chemical Preservatives
  Abstract
• Journal of Indian Dietetics Association Volume 40, Issue 2, December 2017 - Articles
  Microbial Spoilage Of Raw Eggs In Cottage Level Poultry Farm
  Abstract