Chandrasekhar, Usha, Sri Avinashilingam Home Science College for Women, Coimbatore-641011, India
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The Indian Journal of Nutrition and Dietetics Volume 13, Issue 1, January 1976 - Original Articles
Protein Quality and Acceptability of Care's Kerala Indigenous Food
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The Indian Journal of Nutrition and Dietetics Volume 13, Issue 5, May 1976 - Original Articles
Evaluation of Protein Quality of Mixtures Based on Sunflower Meal through Rat Assays - I Growth Studies
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The Indian Journal of Nutrition and Dietetics Volume 13, Issue 6, June 1976 - Original Articles
Evaluation of Protein Quality of Mixtures Based on Sunflower Meal Through Rat Assays-II Nitrogen Balance Studies
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The Indian Journal of Nutrition and Dietetics Volume 13, Issue 8, August 1976 - Original Articles
The Impact of School Lunch Programme on Physical Development Mental Ability and Certain Behavioural Aspects of Selected Primary School Children
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The Indian Journal of Nutrition and Dietetics Volume 12, Issue 1, January 1975 - Original Articles
Evaluation of the Protein Quality of CSM, Balahar and LPC on Albino Rats
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The Indian Journal of Nutrition and Dietetics Volume 14, Issue 9, September 1977 - Original Articles
Biological Evaluation of a Ragi Based Low Cost Indigenous Diet Mixture on Albino Rats
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The Indian Journal of Nutrition and Dietetics Volume 10, Issue 5, September 1973 - Original Articles
Availability to School Children of Iron from Amaranthus Cooked in Two Different Utensils
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The Indian Journal of Nutrition and Dietetics Volume 10, Issue 3, May 1973 - Original Articles
Scope for Nutrition Education in the Elementary School Programme
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The Indian Journal of Nutrition and Dietetics Volume 11, Issue 6, November 1974 - Original Articles
Scope for Nutrition Education in the Primary School Lunch Programme and Curriculum
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The Indian Journal of Nutrition and Dietetics Volume 11, Issue 5, September 1974 - Original Articles
Nutritional Evaluation of a Maize-Based Indigenous Infant Food, "Kuzhandai Amudhu"
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The Indian Journal of Nutrition and Dietetics Volume 6, Issue 2, April 1969 - Original Articles
Impact of a Nutrition Education Programme Conducted on the Basis of Findings of a Diet and Food Consumption Survey in a Small Village Community in South India
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