Prabhakar, J. V., Central Food Technological Research Institute, Mysore, India
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The Indian Journal of Nutrition and Dietetics Volume 1, Issue 3, July 1964 - Original Articles
The Supplementarv Value of Low-Fat Groundnut Flour and Groundnut Protein Isolate Fortified with Certain Vitamins and Calcium to Poor Vegetarian Rice Diet
Abstract -
The Indian Journal of Nutrition and Dietetics Volume 1, Issue 3, July 1964 - Original Articles
Effect of Incorporation of Fruit Pulp in Milk Foods on the Growth and Composition of Body and Liver and Utilisation of Calcium, Phosphorus and Nitrogen in Albino Rats
Abstract