Leela, R. K., Defence Food Research Laboratory, Mysore, India

• The Indian Journal of Nutrition and Dietetics Volume 18, Issue 6, June 1981 - Original Articles
  Occurrence of Enterotoxigenic Staphylococci in Raw, Processed and Ready to Eat Foods-I. Isolation and Biochemical Characteristics
  Abstract
• The Indian Journal of Nutrition and Dietetics Volume 18, Issue 8, August 1981 - Original Articles
  The Occurrence of Enterotoxigenic Staphylococci in Raw Processed and Ready to Eat Foods-II Enterotoxin Assay and Phage Typing
  Abstract