Review on Bioactive Metabolites of Asparagus racemosus and its Pharmacological Significance

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Authors

  • Supercritical Extraction Laboratory, Centre for Rural Development and Technology, Indian Institute of Technology Delhi, New Delhi - 110 016 ,IN
  • Supercritical Extraction Laboratory, Centre for Rural Development and Technology, Indian Institute of Technology Delhi, New Delhi - 110 016 ,IN
  • Environmental Biotechnology Laboratory, Centre for Rural Development and Technology, Indian Institute of Technology Delhi, New Delhi - 110 016 ,IN

DOI:

https://doi.org/10.21048/IJND.2023.60.4.34100

Keywords:

Asparagus racemosus, food applications, phytochemicals and pharmacological properties

Abstract

Naturally, genealogical people for different symptoms are nearly new to therapeutic traditional plant active components, Shatavari, a valuable plant growing worldwide. This review provides an overview of Asparagus racemosus and the components of Asparagus racemosus used in entirely new combination of ingredients, have applications in industry as well as medicine. This plant is growing in popularity because to its nutrient-rich root, leaves, blossoms, and fruits. It also has a long history of medical use and is known to possess qualities that are beneficial to medicine. Asparagus racemosus, usually in therapeutic approach for the cancer of the liver, brain disorder, has the main role in milk secretion in pregnant women and regulate sexual behavior. This plant may be a reliable source of bioactive constituents like steroidal saponins, Shatavarins the most important bioactive parts in an exceedingly. A. Racemosus are finding applications due to various potential functions like immunomodulant, galactagogue, antioxidant, anti - inflammatory, antimutagenic, inhibitor, or antiulcer, boosting the lifestyle for humans. Ayurveda suggested it is for interference and treatment of gastrointestinal ulcers, dyspepsia and galactagogue. There has been no scientific proof detected in Shatavari based mostly Nutra beverage considering the range of secondary metabolites present in it their bioavailability and their health advantages. Therefore, the fermentation of Shatavari in Nutra beverages is a developed area of research for the event of different Nutra beverages, which may cause not only supply a lot of nutrition but prevent and therapeutic common diseases additionally.

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Published

2023-12-01

How to Cite

Divya, S. N., N., & P., H. (2023). Review on Bioactive Metabolites of <i>Asparagus racemosus</i> and its Pharmacological Significance. The Indian Journal of Nutrition and Dietetics, 60(4), 584–597. https://doi.org/10.21048/IJND.2023.60.4.34100

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References

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