Haripriya, Sundaramoorthy, Department of Food Science and Technology, Pondicherry University, Puducherry – 605 014
Harish Prashanth, Keelara Veerappa
Harishankar, T., Mallige College of Pharmacy, Bangalore
Haritha, N., P.G. Department of Home science, Berhampur University, Berhampur - 760 007
Haritha, T.
Hart, Alexandra D., Department of Food Science and Technology, Rivers State University of Science and Technology, P.M.B. 5080, Nkpolu, Port Harcourt
Hartenberger, P., CARE-lndia, B-28 Greater Kailash I, New Delhi-48
Hartman, C. P., Food and Water Analysis Laboratory, Anandrao Circle, Bangalore-9
Hasabi, I. S., Department of Medicine, KIMS, Hubli, Karnataka
Hasan, S. S., Department of Animal Science, M. J. P. Rohilkhand University, Bareilly -243001
Hasan, Zuheir, Department of Physiology and Biochemistry, Jordan University of Science and Technology, Irbid
Hashim, Sumrana, Department of Clinical Nutrition and Dietetics, Fernandez Hospital Foundation, Bogulkunta, Hyderabad, Telangana - 500 001
Hassam, A. G., Department of Biochemistry, Nuffield Laboratories of Comparative Medicine, Regent's Park, London
Hatfield, E. E., Department of Animal Science, University of Illinois, Urbana, Illinois
Hatwalne, V. G., University Department of Biochemistry, Mahatma Gandhi Marg., Nagpur

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