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R

Rudresha, B. M., Department of Biochemistry, Adichunchanagiri Institute of Medical Sciences, Balagangadharanatha Nagara -571 448
Ruth Suhasini Jacob, K., Mother Teresa Women's University, Kodaikanal
Rutkowski, A., Department of Food Technology, University of Agriculture in Olsztyn
Rynjah, Angelyne, Department of Food Service Management and Dietetics, Avinashilingam University for Women, Coimbatore - 641 043

S

S, Kowsalya, Department of Food Science and Nutrition, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043
S, Ravi Shankar, Department of Botany, Madras Christian College (Autonomous), Affiliated to University of Madras, Chennai - 600 054, Tamil Nadu
S, Sumathi, Department of Biochemistry, Biotechnology and Bioinformatics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043, Tamil Nadu
S, Tharani., Department of Chemistry, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043
S., Alam, Department of Horticulture, Assam Agricultural University, Jorhat, Assam-785 013
S., Alamelu Mangai, PG and Research Department of Home Science, Bharathidasan Government College for Women, Puducherry-605 009
S., Alamelu Mangai, Department of Home Science, Bharathidasan Government College for Women, (Autonomous), Puducherry - 605 003
S., Angeline Esther Preethi, Department of Foods and Nutrition, Rathnavel Subramaniam College of Arts and Science, Sulur, Coimbatore-641 402, Tamil Nadu
S., Angeline Esther Preethi, Department of Foods and Nutrition, Rathnavel Subramaniam College of Arts and Science, Coimbatore - 641 402, Tamil Nadu
S., Annapurani, Department of Biochemistry, Biotechnology and Bioinformatics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043
S., Asmath Mubeena

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