Swati, Kumari, Department of Food Science and Nutrition, University of Mysore, Manasagangotri, Mysore-570 006
Swati, P., Department of Foods and Nutrition, Maharaja Sayajirao University of Baroda, Vadodara
Swindells, Yola E., Nutrition Department, School of Home Science, University of Otago, Dunedin
Syama, A., Department of Dairy Chemistry, Dairy Science College, Karnataka Veterinary Animal and Fisheries Sciences University's Regional Campus, Bengaluru-560 024
Syed, H. M., College of Food Technology, Marathwada Agricultural University, Parbhani-431 402
Syed, H. M., Department of Food Chemistry and Nutrition, College of Food Technology, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani
Syed, Q., Pathology Division, National Institute of Nutrition, Hyderabad, Andhra Pradesh
Sylvia, M., Department of Food Science and Nutrition, Avinashilingam University, Coimbatore - 641 043
Sylvia Subapriya, M.
Sylvia Subapriya, M.
Sylvia Subapriya, M., Department of Food Science and Nutrition, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641043 (India)
Sylvia Subapriya, M., Department of Food Science and Nutrition, Avinashilingam Deemed University for Women, Coimbatore -641 043
Sylvia Subapriya, M., Department of Food Science and Nutrition, Avinashilingam University for Women, Coimbatore - 641 043
Sylvia Subapriya, M., Department of Food Science and Nutrition, Avinashilingam Deemed University, Coimbatore - 641 043
Sylvia Subapriya, M., Department of Food Science and Nutrition, Avinashilingam Deemed University, Coimbatore - 641 043

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