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V

Veena, , Kriya Sharir, Institute of Medical Sciences, Banaras Hindu University,Varanasi - 221 005
Veena, B., Department of Food Science and Nutrition, University of Agricultural Sciences, GKVK, Bangalore – 560065
Velayutham, P., Department of Fish Processing Technology, Fisheries College and Research Institute, Thoothukudi - 628 008
Velayutham, P., Fisheries College, Tamil Nadu Agricultural University, Thoothukudi-8
Velu, Sivan Kalyani, M.S. Swaminathan Research Foundation, Taramani, Chennai - 600 113
Vemula, Sudershan R., Food and Drug Toxicology Research Centre, National Institute of Nutrition, Jamai-Osmania P.O, Hyderabad - 500 007, Telangana State
Vemula, Sudershan R.
Vemula, Sudershan Rao
Venkaiah, K., National Institute of Nutrition, Jamai Osmania (PO) Hyderabad - 500 007
Venkat Rao, S., Central Food Technological Research Institute, Mysore
Venkat Rao, S., Central Food Technological Research Institute, Mysore-2 A
Venkat Rao, S., Central Food Technological Research Institute, Mysore-2-A
Venkat Rao, S., Discipline of Biochemistry and Applied Nutrition, Central Food Technological Research Institute, Mysore - 570 013
Venkat Rao, S., Discipline of Biochemistry and Applied Nutrition, Central Food Technological Research Institute, Mysore - 510013
Venkat Rao, S., Central Food Technological Research Institute, Mysore - 570 013

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