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S

Subbarau, B. H., Central Food Technological Research Institute, Mysore
Subbarayan, C., Department of Biochemistry, Indian Institute of Science, Bangalore-12
Subbulakshmi, G., PG Studies, SNDT Women University, Mumbai
Subhadra, K., Department of Food, Nutrition and Dietetics, College of Home Science, Nirmala Niketan, 49, New Marine Lines, Mumbai, 20
Subhadra, M., Department of Food, Nutrition and Dietetics, College of Home Science, Nirmala Niketan, 49. New Marine Lines, Mumbai-20
Subhas Chandrappa, M., Department of Biochemistry, Adichunchanagiri Institute of Medical Sciences, B.G. Nagara-571 448, Karnataka
Subhash, C., Department of Biochemistry, People's College of Medical Sciences and Research Centre, Bypass Road, Bhanpur, Bhopal - 462 010
Subhash, C., Department of Biochemistry, People's College of Medical Sciences and Research Centre, Bhanpur, Bhopal - 462 010 (M.P.)
Subrahmanyan, V., Central Food Technological Research Institute, Mysore
Subramaniam, Geetha, Sri Avinashilingam Home Science College for Women, Coimbatore-641 011
Subramaniam, Kala, DiabEndoIndia Institute for Diabetes, Endocrine, Metabolic and Lifestyle Health, Chennai-600 028, Tamil Nadu
Subramaniam, S., Social Sciences Department, Tamil Nadu Agricultural University, Coimbatore
Subramanian, N., Department of Food Science and Technology and Central Food Technological Research Institute, Mysore
Subramanian, N., Food Science and Technology, J.N.K.V.V., Jabalpur, CFTRI, Mysore
Subramanian, N., Central Food Technological Research Institute, Mysore 570013

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