Aleksiejczyk, Z., Department of Food Technology, University of Agriculture in Olsztyn
Algahtani, Norah Mohammed, Department of Biochemistry, King Abdul-Aziz University, Jeddah
Ali, Arif Maqsood, Rawalpindi Medical College, Rawalpindi
Ali, Liaquat, Department of Food and Nutritional Sciences, Pothikrit Institute of Health Studies, Dhaka
Ali, N., Central Institute of Agricultural Engineering, Nabi Bagh, Berasia Road, Bhopal-462 010 (M.P.)
Ali, Nawab, Soybean Processing and Utilization Project, Central Institute of Agricultural Engineering, Bhopal
Ali, Nawab, Soybean Processing and Utilization Project (SPU), Central Institute of Agricultural Engineering, Bhopal
Ali, Nawab, Central Institute of Agricultural Engineering, Nabi Bagh, Berasia Road, Bhopal - 462 013, M. P
Ali, Razia, Women's Technical Education Institute, Seminary Hills, Nagpur
Ali, Sayeeda Tasneem, M.H. College of Home Science, Jabalpur, (M.P.)
Aliu, Y. O., Department of Vet. Physiology & Pharmacology, Ahmadu Bello University, Zaria, Nigeria
Aliya, Sayed, Department of Biotechnology, Parvatibai Chowgule College of Arts and Science (Autonomous), Goa - 403 602
Aljehani, Raghad Marzouq, Department of Biochemistry, King Abdul-Aziz University, Jeddah
Alkan, Senay Burcin, Departmant of Nutrition and Dietetics, Necmettin Erbakan University
Alladi, Israel Raj, ICAR-Indian Institute of Millet Research, Hyderabad - 500 030

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